Le Yaca
Williamsburg, Virginia
Overview
Locals and tourists alike flock to Le Yaca for delicious French cuisine for lunch and dinner. French-owned since 1980, this warm and inviting restaurant copied its sister in a small village in the French Alps.
For lunch, begin with La Soupe à l’Oignon and order Le Veau à la Grenobloise as you tear off a piece of fresh baguette. This veal and potato dish is sautéed in a delicious lemon and caper sauce. Complete your meal with Le Pain perdu aux Poires, a warm brioche pudding with pears and Valrhona chocolate.
Dinner options are equally delightful. Choose from a selection of beef, duck, seafood, snail and lamb dishes. Desserts range from sorbets and soufflés to cheese plates and crèmes brûlées.